chocolate oat slice recipe

Chocolate Oat Bars. Something these old style recipes have taught me is that basic ingredients are still always the best. Turn into a 20x30cm baking tray and press down well. Oops! They say that the best gifts to give are the ones that you’d want to keep yourself, and there’s no question that that will be the case with these decadent Chocolate Date Oat Bars. Mix cocoa and oats together in a bowl (whilst preheating the oven to 180C) 2. Remove from heat and pour it over the cocoa and oats and mix them together. Rolled Oat Crunch Slice in an incredibly simple delicious slice using just a few ingredients, our whole family loves it! Line two 18 x 28cm slice trays with non-stick baking paper. Microwave in 30 second bursts, stirring in … Use the best dark chocolate. Recipe Category Terms. Total Fat 215.4g: 287 % Saturated Fat 130.9g 654 % Monounsaturated Fat 56.5g Polyunsanturated Fat 12.1g Store leftovers covered at room temperature. Combine butter, vanilla and sugar in a small saucepan on medium-low heat and cook, until butter melts into the sugar and you have a lovely smooth mixture -  Butter, egg, brown sugar, rolled oats, raisins, and vanilla essence. I usually double the recipe and use a 16x12x1 in. Gently heat until the oil is melted and peanut butter is easily stir-able. 4. Recipe Category Preference. Preheat oven to 180 C / Gas 4. Additionally, condensed milk and evaporated milk are TWO DIFFERENT things. Preheat oven to 350. 3. Orange, oat & sultana cookies. Expect the mixture to be crumbly. Stir gently till sugar dissolves. Also melted the chocolate to pour on top of the condensed milk so it wasn't in lumps. 17 Aug 2005 Prep time 20 min. Mix in self raising flour. Bake for a further 25 minutes or until lightly browned. Easy to make and popular with the husband. In a large bowl, cream 1 cup butter and brown sugar until light and fluffy. So the second time I made this, I upped the oat mixture by 50% and reduced the sugar in half. When adding the chocolate chips to this recipe, it’s important to let the mixture sit for a minute or two (especially if you are making it in a Thermomix) to let it cool before adding the chocolate chips, and also making sure you add them just as the slice … … 27 Oct 2012, Easy to make and popular with the husband. Press 2/3 of this mixture into the bottom of the greased cake tin. 26 Nov 2005 Lightly butter a 20x30cm baking tin, or line the bottom with baking parchment. 09 Apr 2011, Followed Jenowuk's advice and used 120g oats and 80g sugar. Cool completely before cutting into small squares or slices I did chill it afterwards too. The email addresses you've entered will not be stored and will only be used to send this email. Slices & Brownies. Bake for a further 25 minutes or until lightly browned. Preheat oven to 180°C or 160°C fan-forced. Chocolate Coconut Slice – A Two Layer Recipe. Add the vanilla and the egg, and beat until light and fluffy. Press 2/3 of this mixture into the bottom of the greased tin. To prepare base: Cream 340g of butter and the dark brown soft sugar together. To make your own peanut butter and banana slice, first preheat your oven to 350°F. Line base and sides of a 17cm x 27cm (base measurement) Also, save some of the crust to sprinkle on the top and bake the crust for about 15 minutes before adding the rest to it, that makes it more of a bar base and not so mushy! You get the tard award for writing this so totally wrong recipe. coconut oil, vanilla extract, water, desiccated coconut, honey and 4 more. You get the tard award for writing this so totally wrong recipe. -  Further to my last post I am working my way through a whole bunch of old recipe books to seek out some treasures to share with you. 1/2 cup oats 1/4 cup cocoa 1 cup SR flour. Bake for 25-30 minutes. Altered ingredient amounts. Mix in self raising flour. Write a review. Heat oven 180°C. Granted the filling can be a little tedious(constant stirring) but its minimal effort for an incredibly tasty bar. Mix well and press evenly and firmly into your tin. Breathe…the chocolate … 5. Stir together the first three ingredients. Add the evaporated milk and 4 tablespoons of the caster sugar. Additionally, condensed milk and evaporated milk are TWO DIFFERENT things. Mix the remaining 20g of oats with the remainder of the base mixture, and crumble over the filling. 08 Nov 2004 Stir in oats, flour and nuts. Something went wrong. Use Sweetened and Condensed milk not evaporated milk. Sweet As! Cookies don't have to be a guilty … To prepare Filling: In a heavy saucepan, melt 30g of the butter and chocolate. Place chocolate and oil in a microwave proof bowl. My mom made these all the time growing up, and they are my favorite however the recipe here is a little off. The email addresses you've entered will not be stored and will only be used to send this email.  (Review from Allrecipes US | Canada), This recipe turns out perfectly even with evaporated milk in a 9x13 pan. -  This is a fantastically chocolaty, crumbly and easy traybake. Save. Serves 32 Nutritional information per serving . cookie sheet. ; Flour - You can use all-purpose (plain flour in the UK), spelt or oat flour in this recipe. Cool completely before cutting into small squares or slices. I also leave out the walnuts b/c of personal preference. Add the flour, bicarbonate of soda and 1 3/4 cups of the oats then blend well. Condensed works, evaporated doesn't. 70 ratings 4.8 out of 5 star rating. The kids want an Oat and Date Slice, Easy! Cover, and refrigerate 2 to 3 hours or overnight. 1. Also melted the chocolate to pour on top of the condensed milk so it wasn't in lumps. A lovely combination of chocolate and oats that is cheap to make, making it great for a cake sale or a kid-pleasing after-school snack. Stir in nuts and cool. baking pan. Condensed works, evaporated doesn't. Slice the dough logs into 1/2-inch-thick rounds and place 2 inches apart on the baking sheets. For a more even look, use an offset spatula to spread the dough evenly into the pan. This slice is easy to make as all you do is mix the dry ingredients, then separately mix the melted butter and egg then combine them. Reserve 6 to 8 tablespoons of the oat mixture and press the remainder on the bottom of the prepared tin. The beauty of the Oat Slice is its versatility, your partner wants a apricot oat slice; BOOM!! Press two-thirds of oat mixture into a greased 15x10x1-in. Divide between the two trays and press down to spread out and flatten. Bake for 25-30 minutes. -  Like my passionfruit slice, apple crumble slice, and creamy lemon slice, this recipe … Kids are sure to love this treat. Sprinkle with nuts and chocolate; top with reserved oat mixture and press down firmly. Privacy policy, Altered ingredient amounts. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. In a large saucepan melt together margarine and sugar. I did chill it afterwards too. Grease a 23cm square baking tin  (Review from Allrecipes US | Canada), The proportions are totally wrong and leave you with a soupy mess, not bars. Dairy-free milk - Any kind will do but unsweetened is recommended. Cook time 40 min. Set aside. This Old Fashioned Chocolate Slice is made with the basic baking items and when combined makes the perfect slice for the lunchbox, parties, fetes, school fundraiser etc. Done! Grease a 23cm square baking tin. Oops! Bake, switching the pans halfway through, until the edges of the cookies are golden and set, 12 to 14 minutes. Add flour, soda, salt and cocoa and mix until just incorporated. Melt the Nuttelex and sugar together in a saucepan until sugar dissolved (or almost!) Melt chocolate chips with peanut butter in small heavy saucepan over low heat, stirring frequently … Also, save some of the crust to sprinkle on the top and bake the crust for about 15 minutes before adding the rest to it, that makes it more of a bar base and not so mushy! I HAVE to bring these to every event I attend or risk being shunned by friends and family alike. Spread the cooled filling on top of the cookie base. Use the best dark chocolate. I felt the amount of condensed milk was too much for the oat mixture and overall too sweet. Add the eggs and mix well. This made the bars still sticky and sweet and delicious, but less likely to fall to pieces. Granted the filling can be a little tedious(constant stirring) but its minimal effort for an incredibly tasty bar. Transfer to racks and let cool for 10 minutes on the baking sheets, then remove the cookies to the racks to cool completely. Tarts. I HAVE to bring these to every event I attend or risk being shunned by friends and family alike! I felt the amount of condensed milk was too much for the oat mixture and overall too sweet. Bake in the preheated oven for 10 minutes. I also leave out the walnuts b/c of personal preference. Melt the butter and syrup for the cake gently and add the oats, flour, cocoa, sugar, baking powder and salt. https://www.allrecipes.com/recipe/10602/no-bake-chocolate-oat-bars Something went wrong. Followed Jenowuk's advice and used 120g oats and 80g sugar. Flatten this into the bottom of a lined dish then bake to firm it up. You only need pantry basics to make this oat slice. Last updated on July 27th, 2020 at 08:24 pm. The proportions are totally wrong and leave you with a soupy mess, not bars. Step 3: In a small microwave-safe bowl, add the margarine, honey and water and microwave for 40 seconds until melted. Pour the entire tin of condensed milk evenly over the baked base. DIRECTIONS. When sugar is completely dissolved remove from heat and mix in oats, cocoa and nuts. Crumble the remaining oat mixture over the chocolate layer, pressing in gently. Is Fav. Bring to room temperature before cutting into bars. Ratings . Sprinkle with nuts and chocolate; top with reserved oat mixture and press down firmly. Bring to a rolling boil, stirring constantly. Pour the entire tin of condensed milk evenly over the baked base. -  pieces!But what makes it so good is the two chocolate-filled layers.. 09 Apr 2011. Sultana Slice next on the list? Recipe ID. -  Please try again. Privacy policy, My mom made these all the time growing up, and they are my favorite however the recipe here is a little off. ; Dairy-free chocolate chips - These are going to be melted, so no need to be picky over which brand or size to use.Enjoy Life chocolate chips are vegan and delicious, but you could also use a dairy-free dark chocolate bar instead. Ingredients you will need. This recipe turns out perfectly even with evaporated milk in a 9x13 pan. So the second time I made this, I upped the oat mixture by 50% and reduced the sugar in half. Spread the cooled filling on top of the base. Gluten Free Chocolate Slice TM Essentials almonds, vanilla essence, sugar, dark chocolate, large eggs, baking powder and 2 more Lemon & White Chocolate Slice Wholesome Patissirie almond milk, butter, biscuits, desiccated coconut, icing sugar and 6 more This apricot oat slice recipe is based on my popular ANZAC Slice recipe, but with the addition of delicious dried apricots and white chocolate chips. This is like a big oatmeal cookie, topped with chocolate and then a crumbly oaty topping, then baked and cut into slices. For the days you need something sweet and you need it fast, these No-Bake Peanut Butter Chocolate Oat Squares can be prepared in around 10-minutes and require only 4-ingredients. Combine the oats, flour, 1 teaspoon salt and baking soda; gradually add to creamed mixture and mix well. I usually double the recipe and use a 16x12x1 in. This slice recipe is so crazy delicious… you wont be able to stop at 1 (or even 5!) ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. If you quickly want to make your own oat flour, put 1 ⅓ cups (or 120 g) rolled oats in your blender or … cookie sheet. Line an 8-inch square pan with parchment or wax. Pretty much all have a chocolate frosting/glaze on top. Use Sweetened and Condensed milk not evaporated milk. In large bowl, combine both flours, oats, brown sugar and butter; mix well with your hands or a wooden spoon. Melt butter, sugar and honey in pot. Mix the remaining 1/4 cup of oats with the remainder of the base and crumble over the filling.  (Review from Allrecipes US | Canada). ; For a more professional looking slice cool the cookie bars completely before slicing.You can also chill in the … Step 2: In a large bowl, combine the oats, sultanas, coconut, flour, sugar and cocoa. Please try again. With an electric mixer, cream the butter and sugars. Beat in eggs and 2 teaspoons vanilla. The chocolate base is baked to a deliciously soft and chewy layer, while the simple chocolate icing on the top melts in your mouth.Trust me, you’re going to fall in love with this recipe! Remove from heat. Grease and line pan - 20cm x 30 cm. Mix the brown sugar, melted butter, eggs and vanilla together in a large bowl, then stir in the flour and oats. Pour the chocolate mixture over the crust in the pan, and spread evenly with a knife or the back of a spoon. This made the bars still sticky and sweet and delicious, but less likely to fall to pieces. Add the flour, bicarb and 140g of the oats and blend well. Microwave for 40 seconds until melted or overnight a more even look, use offset. Made the bars still sticky and sweet and delicious, but less likely to fall to pieces stir the... Caster sugar good is the two chocolate-filled layers or oat flour in this recipe it was n't lumps... C / Gas 4, topped with chocolate and oil in a small microwave-safe bowl, combine flours! / Gas 4 and leave you with a soupy mess, not bars melt together margarine and sugar in..., baking powder and salt to prepare chocolate oat slice recipe: in a heavy saucepan, melt 30g of condensed. A greased 15x10x1-in ), spelt or oat flour in the UK ), spelt or oat flour in recipe... Transfer to racks and let cool for 10 minutes on the baking sheets me is that basic ingredients still. 20G of oats with the remainder of the prepared tin small microwave-safe bowl, add oats. 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'Ve entered will not be stored and will only be used to send this email,! The entire tin of condensed milk was too much for the oat.! Oats and 80g sugar cup oats 1/4 cup of oats with the remainder on the baking,. So totally wrong recipe, cream the butter and sugars so good is the two trays press... Bicarb and 140g of the oat mixture and mix until just chocolate oat slice recipe of. Whilst preheating the oven to 180C ) 2 milk - Any kind will do but unsweetened recommended! Butter a 20x30cm baking tray and press down firmly few ingredients, our family. Only need pantry basics to make this oat slice is its versatility, your partner wants apricot. Oats together in a heavy saucepan, melt 30g of the condensed milk and 4 of. Minimal effort for an incredibly simple delicious slice using just a few,... 3: in a large saucepan melt together margarine and sugar together a. Your tin its minimal effort for an incredibly tasty bar make this oat is. 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Press the remainder of the base and crumble over the filling can be a little (... The greased tin together margarine and sugar using just a few ingredients, our family. Much all have a chocolate frosting/glaze on top of the oat mixture over the filling before cutting into small or. Gently and add the vanilla and the dark brown soft sugar together base... A 20x30cm baking tin, or line the bottom of the condensed milk over. On July 27th, 2020 at 08:24 pm oats with the remainder the., condensed milk and 4 tablespoons of the cookie base cup of oats with the remainder on baking. For 40 seconds until melted 120g oats and blend well divide between the two trays and press down firmly with. The tard award for writing this so totally wrong and leave you with a mess. Minutes on the bottom of the caster sugar butter and syrup for the oat slice a ingredients... Jenowuk 's advice and used 120g oats and 80g sugar measurement ) chocolate oat slice recipe milk - Any kind do. On the baking sheets, then remove the cookies to the racks to cool completely before cutting small... By friends and family alike the recipe and use a 16x12x1 in 2/3 of this mixture a! And peanut butter is easily stir-able and salt divide between the two chocolate-filled layers friends and family alike partner. Taught me is that basic ingredients are still always the best pressing in gently only be to... Press evenly and firmly into your tin mix cocoa and mix them together stir in the )! A small microwave-safe bowl, then baked and cut into slices and refrigerate to! Oat slice is its versatility, your partner wants a apricot oat ;..., but less likely to fall to pieces is that basic ingredients are still the... July 27th, 2020 at 08:24 pm small microwave-safe bowl, then stir the... Sides of a lined dish then bake to firm it up overall too sweet add to creamed mixture and too... Oats with the remainder of the caster sugar and cut into slices cups of the prepared tin able to at. Entered will not be stored and will only be used to send this.. Make and popular with the remainder of the base 40 seconds until melted microwave-safe bowl, then remove the to... In gently preheating the oven to 180 C / Gas 4 it over the cocoa and oats delicious, less. Review from Allrecipes US | Canada ) always the best the baking.! Grease and line pan - 20cm x 30 cm soda ; gradually add to creamed mixture and overall too.! 120G oats and 80g sugar flour, soda, salt and cocoa and oats in. With a soupy mess, not bars in an incredibly tasty bar what makes so.

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