what to serve with baked potatoes

Using a fork prick holes around the entire potato. For the simplest baked potato bar, provide basic toppings such as butter, sour cream, cheddar cheese, chopped chives and bacon bits. Baked potatoes loaded with butter, sour cream, cream cheese, cottage cheese, cheddar cheese, garlic, salt, and pepper. Top each potato with a shredded cheese and place in the oven. Lay the foil flat, sprinkle salt, garlic powder and Italian seasoning evenly over foil. Grill over high heat for … Top a baked potato with our chorizo and eggs recipe. 7. Preheat oven to 375 degrees. Bring to a simmer, then lower the heat and continue simmering for 10 minutes; season with salt, pepper and fresh lemon juice. Its a bit of fun, plus a hot filling dinner. Carbonara with peas: About 20 minutes before the potatoes will be ready, start making your topping. We do sour cream-infused with freshly ground horseradish, a … A BLT's even better without bread. If there ever was a perfect side dish to any and every meal, the baked sweet potato would have to be it. Here's proof, nine times over. These 24 thank-you gifts will show your appreciation this holiday season. Grilled Greek Lemon Chicken, Roasted Chicken Thighs or this super easy … Use a fork to fluff the potato flesh, then season with salt and pepper and lightly drizzle with olive oil. By adding a few ingredients and doing just a little extra prep, you can turn a standard baked potato into a filling and fortifying feast. Bake the potatoes on a baking sheet in a 400 degree F oven until the skin is crispy and the flesh is tender, about an hour. Chop up rotisserie chicken, toss it in your favorite alfredo sauce (homemade or jarred) and sprinkle with shredded parmesan and parsley. We all love our comfort food and theres nothing better than a warm baked potato covered with your fav… Make our kale and sausage with white beans and put that on a baked potato. Meatloaf. 8. Collin found this info on how to make the best baked potatoes, which started things off golden for Nick’s get together! Use a fork to fluff the potato flesh, then season with salt and pepper and lightly drizzle with olive oil. Divide the peas and bacon among the potatoes. Use russet (baking) potatoes and keep in mind that larger potatoes make for a more substantial meal. Poach 4 eggs. 2. Okay, maybe not ice cream or cake, but you get the idea. 4. So much healthy stuff happening in this sweet potato. Mash: Mash potatoes with a potato masher until no longer lumpy (or pass through a potato ricer or food mill into bowl for seriously smooth potatoes). That is, its one of my favorite things to serve when Im entertaining a crowd. Then you shape and bake … Instructions. Add 1 large sliced red bell pepper and 1 medium sliced zucchini and saute until softened and starting to brown, about 15 minutes. Divide the vegetable mixture among the potatoes and sprinkle with 1-2 tablespoons each of crumbled feta and pitted and chopped black olives. Baked, or jacket potatoes, are basically potatoes that have been cooked in the oven with very little pre-preparation. Cream cheese turns gooey and melty when it's spread on a warm baked potato, mimicking the filling of a classic Jalapeño Popper. How to Make Twice Baked Potatoes Rub each potato with olive oil and season with salt and pepper. You won't be disappointed. Remove from oven and top each potato with chopped bacon, chives, … Pick it up and eat it like a hoagie. Simply scrub a few Russet potatoes, rub them with olive oil, sprinkle with salt, pierce with a fork, and bake at 350°F for 65-70 minutes, or until tender when pierced with a fork. You can use any kind of chili you want but make sure it is hot enough. Leftover chili. Chili: About 15 minutes before the potatoes will be ready, start making your topping. Make our caramelized onions and pile those on with blue cheese or gruyere, or bacon. Once the potatoes are ready, let cool for 1-2 minutes then cut in half lengthwise. 6. Warning: This could become your new favorite sandwich. In a large saute pan over medium heat, saute 2 minced garlic cloves and 1/2 teaspoon of red pepper flakes in 2 tablespoons of olive oil for 1 minute. If you prefer, you can also “bake” potatoes in the microwave: Scrub the potatoes and pierce them with a fork in several places, then place on a microwave-safe plate and microwave on high for five minutes. 2. prepping for a baked potato bar: Prepping for a baked potato bar can actually been done a day ahead of time – I love to get all the chopping and dicing out of the way so that the day of the party, I can focus on everything else that I need to get done and not worry about the food. Slice your baked potato … You could marinate and grill chicken—or you could cut yourself some slack and simply toss chopped rotisserie chicken in buffalo sauce—then top it all with crumbled blue cheese (or ranch dressing). Unlike a traditional baked potato, the sweet potato has the option of going sweet or savory (more on that below), packs a ton of vitamins and nutrition, and is arguably the most kid-friendly vegetable on the planet. Mix everything bagel seasoning—poppy seeds, sesame seeds, dried minced onion, garlic powder and a dash of salt—into cream cheese, then slather it on a fresh-from-the-oven baked potato. These potatoes are easy enough for a weeknight and fancy enough for dinner guests! Each recipe makes enough topping for four potatoes. I mean, how could they be bad?!?! Melt Velveeta cheese in 30-second intervals in the microwave, then mix with steamed broccoli florets. Bake for 15 to 20 minutes or until the cheese is melted. Use a fork to fluff the potato flesh, then season with salt and pepper and top with a small pat of butter. Place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden … Just drizzle a split baked potato with Ranch dressing, covering the whole thing with crumbled bacon, chopped tomatoes and chives. Add 1 minced garlic clove and saute for 1 minute. Top with a poached egg, sprinkle with about 2 tablespoons grated Parmesan and season generously with pepper. Once they're cool enough to slice open without burning off your fingerprints, load them up with these toppings and experience spud nirvana. And this one is a stunner. Use a folk to fluff the potato flesh, then season with salt and pepper and lightly drizzle with olive oil. We don't just do sour cream. Add 1 (15.5-ounce) can of drained and rinsed white beans and cook, stirring, for 5 minutes. Divide the hot chili among the potatoes and serve with the toppings alongside. Cover the pan and continue to cook, stirring occasionally, until the Swiss chard is wilted, about 5 minutes; season with salt and pepper. Load up a baked potato with all of your favorite toppings—we like black beans, salsa, shredded Mexican cheese and cilantro—and you're pretty much guaranteed to have a great night. Bake on a foil-lined baking sheet, in a 400 degree F oven, until the cheese is melted and the pepperoni is crisp, 15-20 minutes. Divide the chana masala among the potatoes and garnish with chopped fresh cilantro. A green salad with creamy dressing completes the meal. How to Cut and Serve a Baked Potato. Or, okay, fewer dishes.). Another thing you can serve with a baked potato is chili. We may earn commission from the links on this page. Once the potatoes are ready, let cool for 1-2 minutes, then cut in half lengthwise. Add 6 cups of stemmed and chopped Swiss chard, along with 1/4 cup of water, and stir to combine. Oh there isn’t anything more delicious than pan-fry potatoes. Divide the broccoli among the potatoes and top each with about 3 tablespoons of grated cheddar or other cheese. Roll each potato up in the foil and puncture foil and potatoes with a fork several times. Stuffed mushrooms, fondue, roasted eggplant. Use a fork to fluff the potato flesh, and then season with salt and pepper. This delicious, comforting Caribbean food recipe for stuffed … On the stove or in the microwave, heat 1 (14.7-ounce) can or 2 cups homemade meat or vegetarian chili. These baked potatoes are coated with marinara, mozzarella and pepperoni slices, then baked for an additional 2-3 minutes; just long enough for the cheese to melt. A loaded baked potato (like a chili baked potato or broccoli and cheese potato) can be a meal all on its own, but baked potatoes are also classic sides for meaty mains. Wendy’s baked potatoes might be even more famous than the chain’s fries. Quinoa Stuffed Sweet Potato. Top it with minced jalapeño, shredded mozzarella and a light sprinkling of breadcrumbs, and you've found your new fave gameday dish. 9. If they’re not soft enough, continue microwaving, one minute at a time, until ready. Lesser known fact: It's even better … Taco Tuesday will never be the same. 7. Baked Potato Bar is one of the best things Ive ever done in my entertaining life. 6. If Velveeta's not your thing, try shredded cheddar instead, and heat the whole potato in the microwave for about 40 seconds to get the cheese nice and melty. Cook 1 cup of frozen peas in boiling water for 1 minute, then drain and run under ice cold water. Two of your favorite sides, together at last. Assemble your favorite chili toppings, such as chopped scallions, grated cheese, sour cream and salsa. Finish the meal with an easy, warm, apple dessert that bakes up in 20 minutes -- and doesn't call for making a pastry crust. 5. 1. An everything bagel has officially become an anytime meal, once you trade out one set of carbs for another. Once the potatoes are ready, let cool for 1-2 minutes then cut in half lengthwise. White beans and garlicky greens: About 20 minutes before the potatoes will be ready, start making your topping. Once the potatoes are ready, let cool for 1-2 minutes then cut in half lengthwise. For the perfect baked potato bar, serve the best baked potatoes! You also could serve chili as a potato topping and a side dish. 3. Shredded lettuce also works, or you could serve it with a side salad. Baked potatoes are a traditional accompaniment to a big, juicy steak, but pair them with chicken, meatloaf, and pork as well. This one is a no knead bread, where you can mix up a batch and throw it in the refrigerator for a few hours or for up to 2 weeks! Add 1 can of rinsed and drained chickpeas, 1 diced tomato, 1/4 cup of water, 1 tablespoon grated fresh ginger, 1/2 teaspoon garam masala and 1/4 teaspoon turmeric. Once the potatoes are ready, let cool for 1-2 minutes, then cut in half lengthwise. Broccoli cheddar: About 30 minutes before the potatoes will be ready, start making your topping. Make our sloppy joes and put that on a baked potato. To get started, scrub the potatoes, then use a fork to pierce them in several places. I’ve also set up baked potato bars where I mash together the filling with the milk, sour cream and spices, but let guests choose their cheese and toppings like bacon or veggies, then bake … Bake on a foil-lined baking sheet, in a 400 degree F oven, until the cheese is melted, 5-10 minutes. The hardest part is waiting for the baked potatoes to cook, but that's what Netflix binge sessions were made for. Cook 4 strips of bacon until crispy, then let cool and crumble. Our New Cookie Tins Are The Sweetest Gift, Where Are They Now: 'The Great British Bake Off', ‘Jarcuterie’ Is Your Personal Charcuterie Board, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Pepperoni pizza (pictured above): Once the potatoes are ready, let cool for 1-2 minutes, then cut in half lengthwise. These oven baked potatoes are the perfect side to a Skillet Seared Steak or Skillet Chicken with Garlic Butter. Yes, sandwich. 5. Pan fry them! This means you can prep them 1-2 days beforehand and bake when you’re ready to serve. Baked Sweet Potato. “And I would do anything for love, but I won’t do that!” Oh, wait, sorry. Flip the potatoes and microwave for another three to five minutes. … I recommend: Tri-tip; Marinated Steak; Roasted Chicken … Candace Braun Davison writes, edits, and produces lifestyle content that ranges from celebrity features to roll-up-your-sleeves DIYs, all while relentlessly pursuing the noblest of causes: the quest for the world's best chocolate chip cookie. Add 1 minced garlic clove and saute for 1 minute. Once the potatoes are ready, let cool for 1-2 minutes, then cut in half lengthwise. Forget stuffed avocados and zucchini boats—a baked potato is the perfect way to enjoy an entire meal and eat the bowl when you're done. Spread 3-4 tablespoons of marinara sauce on each potato, then top with about 3 tablespoons of shredded mozzarella and 4 thin slices of pepperoni. Avoid serving baked potatoes with other starchy dishes, such as rice or pasta. These seven ideas make it easy to push baked potatoes to the center of the plate. It's a classic for a reason. Use a fork to fluff the potato flesh, then season with salt and pepper and lightly drizzle with olive oil. With the right toppings, an ordinary baked potato can turn into one incredible meal. In a large saute pan over medium heat, saute 1 chopped small onion in 2 tablespoons of olive oil for 3 minutes. Add liquids and season, stir: Add in … In a baking dish, toss 4 cups of small broccoli florets with 2 tablespoons of olive oil, season with salt and pepper and roast in a 400 degree F oven — the same temperature as for the baked potatoes — until starting to brown, about 20 minutes. Veggies, feta and olives: About 25 minutes before the potatoes will be ready, start making your topping: In a large saute pan over medium heat, saute 1 thinly sliced small red onion in 2 tablespoons of olive oil for 3 minutes. Stuffed Sweet Potatoes with Chickpeas, Asparagus, and Arugula. They are a religion. It may sound like a bizarre pairing at first, but hey, gnocchi's made with potatoes. And to go with the potatoes, prepare a side that doubles as one of the most iconic baked potato toppings, broccoli in cheese sauce. Caribbean food recipe for Stuffed … baked potatoes to cook, stirring, for minutes... It easy to push baked potatoes, which started things off golden for get. Until slightly soft and golden … Instructions a what to serve with baked potatoes to fluff the flesh... Make the best baked potatoes might be even more famous than the chain’s.... At last our caramelized onions and pile those on with blue cheese or gruyere, or until slightly and... ) and sprinkle with shredded Parmesan and season generously with pepper boiling for. 3 tablespoons of olive oil and season with salt and pepper and top each up! Baked, or until the cheese is melted, 5-10 minutes favorite sides, together at last 1 minute and. Things to serve when Im entertaining a crowd?!?!?!!... A perfect side dish 's a known fact that chili is better next... 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